2 Starters

Duck Foie Ingot, homemade
and
1/2 ration of Clams from the Cantabrian Sea to the pan,

Main Dish

Beef Sirloin, to Green Pepper, with its garnish of
homemade Chips and candied Red Peppers
or
Turbot with rehash Bilbao style

Coffee o Dessert to choose

Chocolate cube
or
Rice with Sheep’s milk

VAT Included