Only from Monday to Friday, from 12:00 AM to 4:00 PM. Except public holidays and from December 2, 2019 until January 6, 2020 inclusive

Starter

Fish soup
or
Salad of Iberian Shoulder and Foie Micuit
or
Salmon Tartar

Main Dish

½ kg.(1,10lb) Beef T-bone Steak With its garnish of homemade Chips and candied roasted Red Peppers
or
Monkfish medallion Bilbao style on Potato bakery

Dessert or Coffee

VAT Included